1/2 lb. (8 oz.) The famous Wisconsin cheese curds or 'squeaky' cheese! Fresh Cheddar cheese in its natural, random shape and form before being processed into blocks and aged. Curds have a mild taste with a slightly rubbery texture and should squeak when eaten. Fried, melted on top of fries and gravy for the famous 'Poutine' dish or just plain, these cheese curds will be a favorite! Cheese Curd Shelf Life 2 weeks (Fresh Curds Refrigerated) to 180 days (Gas Flushed Frozen).